Man, Fire, Food - Season 5 Episode 13 : Meat Fest in the Midwest
Roger Mooking has a fascination with fire. The chef enjoys finding inventive ways to cook with fire, which is exactly what he does in this series that takes him on a journey across the U.S. He visits pit-masters, chefs and home cooks who use fire to create complex, flavorful dishes. The people Mooking visits don't simply turn on a stove and start cooking; their methods include cooking over an open fire in a rustic chuck wagon and smoking meats in a former airplane that a mechanic has transformed into a smoker.
First Air Date : Sep 18, 2012
Last Air Date : May 26, 2020
Runtime : 30 min.
Genre : Reality
Stars : Roger Mooking
Quality : 
- Eps. 1 : Too Hot to Handle2016-07-05
- Eps. 2 : Florida Fixins2016-07-12
- Eps. 3 : Queens of 'Cue2016-07-19
- Eps. 4 : Swords and Spits2016-07-26
- Eps. 5 : Hog Heaven2016-08-02
- Eps. 6 : Fireside Hangs2016-08-09
- Eps. 7 : Fiery Fish and Fowl2016-08-16
- Eps. 8 : All You Can Feast2016-08-23
- Eps. 9 : The Salt and the Sea2016-08-30
- Eps. 10 : Meat Me in Texas2016-09-06
- Eps. 11 : One-of-a-Kind Rigs2016-09-13
- Eps. 12 : Sizzling Steaks2016-09-20
- Eps. 13 : Meat Fest in the Midwest2016-09-27
- Eps. 14 : In the Pits2016-10-04
